An innovative twist on the classic Peruvian causa, made with yellow potato, yellow chili, and lime juice, topped with fresh fish ceviche, red onion, Peruvian corn, and a touch of cilantro. Fresh, zesty, and full of flavor.
A traditional Peruvian starter made with yellow potatoes, yellow chili, and lime juice, layered with shredded chicken or tuna with mayonnaise, avocado. Un plato tradicional peruano en capas, hecho con puré de papas sazonado, relleno de pollo desmenuzado, mayonesa y aguacate.
A Peruvian classic with slices of boiled potato topped with a creamy yellow chili sauce made with fresh cheese and milk, served with boiled egg, black olives, and lettuce. A smooth and delicious starter. Papas cocidas cubiertas con una salsa cremosa y picante de queso, hecha con ají amarillo y leche evaporada, servida con huevos cocidos y aceitunas.